Wednesday, August 31, 2016

Salad - Juicy Fruit Salad

Pineapple, apple, orange, banana and grapes unite in this juicy and delicious fruit salad!

Tuesday, August 30, 2016

Bloody Apple Cranberry Cocktails: 1 (12 Fl Oz) Container Frozen 100% Cranberry Juice, Thawed 1 (25.4 Fl Oz) Bottle Martinelli’S Sparkling Apple Cider, Chilled 1 Cup Apple Flavored Vodka 1/2 Cup Cranberry Schnapps 4 Cups Very Cold Water ?

Shemale Plantation
Bloody Apple Cranberry Cocktails: 1 (12 Fl Oz) Container Frozen 100% Cranberry Juice, Thawed 1 (25.4 Fl Oz) Bottle Martinelli'S Sparkling Apple Cider, Chilled 1 Cup Apple Flavored Vodka 1/2 Cup Cranberry Schnapps 4 Cups Very Cold Water ?

Cheese - Easy Greek Yogurt Cucumber Sauce

This concoction is a result of my experimental efforts in trying to copy a favorite Greek restaurant's tzatziki sauce. Serve with gyros, pita bread, chips, or raw veggies.

Monday, August 29, 2016

Salad - Spicy Mexican Salad

This salad couldn't be easier to make; everything - lettuce, tomatoes, cheese, and beans - goes into one bowl and is tossed with a ready-made Catalina salad dressing and tortilla chips.

Sunday, August 28, 2016

Side Dish - Butternut Squash And Shiitake Mushroom Wild Rice Risotto

A pretty fall risotto with lots of color and texture. This dish makes a great meatless main course or an elegant side dish.

Monday, August 1, 2016

Soups Stews And Chili - Green Enchilada Pork Chili

A delicious, Mexican-inspired green pork chili. When garnished with fresh tomatoes, avocado, sour cream, and tortilla chips this is a hearty meal with a tangy and spicy finish.