Saturday, December 31, 2016
Cheese - Eggplant And Pepper Parmesan Sandwiches
Smoky grilled veggies, rich tapenade, and tangy goat cheese make these sandwiches hearty and satisfying. A friend of mine made these and I loved them. By the next week, I was craving one of these delicious sandwiches.
Friday, December 30, 2016
Wednesday, December 28, 2016
Tuesday, December 27, 2016
Monday, December 26, 2016
Salad - Farro Salad With Asparagus And Parmesan
The nutty flavor of farro grain balances with the salty Parmesan and tart cranberries in this tasty salad. Plan ahead, as the farro needs to soak overnight. If you can't find farro, substitute spelt or wheat berries.
Sunday, December 25, 2016
Saturday, December 24, 2016
Bbq Grilling - Figs Oozing With Goat Cheese
If you love figs, goat cheese and honey, then you'll pop these onto your grill immediately. Just make sure your figs are ripe and that you get dozens.
Friday, December 23, 2016
Side Dish - Green Risotto With Fava Beans
Risotto flavored with fava beans, onion, broth and white wine. Can be made with either chicken broth or vegetable broth.
Thursday, December 22, 2016
Sunday, December 4, 2016
Friday, December 2, 2016
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