Monday, March 16, 2020
Side Dish - Roasted Okra
Roasting okra is simple and easy and as a bonus the okra tends to not be nearly as gummy or slimy when roasted.
Side Dish - Fried Cabbage With Bacon Onion And Garlic
Soups Stews And Chili - Vegetable Tagine
Mimicking the slow cooking Moroccan tagine, this fast stove top version made with a variety of vegetables and spices, is full of rich flavor and texture. Enjoy this vegetable tagine served on its own as a hearty stew, or with steamed couscous or warm bread
Sunday, March 15, 2020
Side Dish - Poor Mans Caviar
A colorful, light, and delicious concoction to serve with tortilla chips or pita bread. Avocados, tomatoes, green onions, black beans, and Mexicorn are combined with red wine vinegar, canola oil, and hot pepper sauce. Always a crowd pleaser! Serve with tortilla chips or pita bread.
Saturday, March 14, 2020
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