Saturday, October 26, 2019
Friday, October 25, 2019
Breakfast And Brunch - Breakfast Kolaches
Little dough balls - conveniently prepared with the help of the bread machine - are stuffed with three all time morning favorites - sausage, cheese and potatoes.
Thursday, October 24, 2019
Herbs And Spices - Asian Pasta Salad With Beef Broccoli And Bean Sprouts
Wednesday, October 23, 2019
Breakfast And Brunch - Fergs Ulster Fry Up
In the North of Ireland, locals treat themselves to this enormous breakfast on the weekends. The fried breads make it unique. Soda bread and potato farls are cooked in reserved bacon fat making them golden and crispy. Served alongside Irish bacon, sausage, black pudding, tomato and egg - you won't need to eat again for the rest of the day!
Tuesday, October 22, 2019
Meat And Poultry - Marys Meatloaf
This easy meatloaf is flavored with garlic powder, mustard, ketchup and onion, then topped with a brown sugar, ketchup and mustard mixture.
Sunday, October 20, 2019
Side Dish - Sauteed Sweet Plantains Tajaditas Dulces De Platano
This traditional South America and Caribbean side dish adds a nice sweetness to any meal. Use plantains with heavy black spotting to a fully black skin. Try these bananas in place of potatoes with your meal, you'll like it!
Saturday, October 19, 2019
Friday, October 18, 2019
Thursday, October 17, 2019
Meat And Poultry - Italian Wedding Soup I
Make a little extra to send on the honeymoon! This lovely soup combines extra lean ground beef made into meatballs with thinly sliced escarole or spinach, orzo macaroni, and finely chopped carrot.
Wednesday, October 16, 2019
Seafood - The Best Thai Coconut Soup
This recipe uses a lot of ingredients common in Thai cooking to make a delicious and spicy soup featuring shrimp and shiitake mushrooms in a coconut milk flavored broth.
Tuesday, October 15, 2019
Pasta - Healthier Baked Ziti I
This easy and comforting dish is made healthier with ground turkey instead of beef, and low-fat sour cream.
Monday, October 14, 2019
Seafood - Cantonese Style Lobster
Lobster is chopped up and stewed with ground pork and flavored with Asian flair. This stuff is so, so good! My grandma, who is Chinese, makes this every time I go to see her, ever since I was little. I love this stuff!!!
Sunday, October 13, 2019
Herbs And Spices - Spicy Flat Iron Steak Rub
Add zesty flavors to basic steak with this spicy rub combining brown sugar, onion powder, garlic powder, and a variety of hot chile powders.
Pasta - Soccer Salad
Toasted almonds, sesame seeds, bacon, and chow mein noodles provide the crunch in this Asian-inspired green salad.
Friday, October 11, 2019
Thursday, October 10, 2019
Wednesday, October 9, 2019
Tuesday, October 8, 2019
Monday, October 7, 2019
Sunday, October 6, 2019
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